The Low Down
EDITORS TIPS
The Extras: For budding wine connoisseurs check out their wine club and have two bottles of rare wine sent to your house every six to eight weeks.
Know Before You Go: If you want the lobster, be sure to make a reservation a day in advance as they ask for 24-hour notice.
Rants, Raves & Reviews
by at Gayot
Retirees, families and conservative young couples all enjoy this downtown seafood spot. The close, oftentimes overcrowded dining area is augmented by a heated outdoor patio. Any of the fresh seafood is a good bet, especially the freshâ¦
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By Robert A. at Foursquare
Mixologists supreme! Read More
By SFGate M. at Foursquare
Lead bartender Jay Crabb - who works from a collection of more than 20 bitters - regularly changes more than half the cocktail menu. Read More
By Chris S. at Foursquare
Its a great bar as well as a great seafood restaurant. Read More
By Mark M. at Foursquare
If you like your cocktails spicy, order the not-on-the-menu "no name" drink (aka "The Tony Danza." Read More
By Bev E. at Foursquare
Lobster dinner only $20.12 in Jan! Read More
